AKIMANA KESSNEY EDOR
STUDENT
Sokcho
Summary
Highly-engaged Business Administration 89%(3.5 GPA) in the first semester with a motivation to improve with the others semester left. Seeking to join a business school in Switzerland and get a master's degree and go back to Burundi as marketing manager and project manager to help to the development in the economy.
Overview
2
2
years of professional experience
4
4
years of post-secondary education
Work History
Part-time Worker
Meat Company (동팡홍 푸두)
10.2023 - Current
1.Butchering: having skills of meat cutting and trimming to produce specific cuts( especially for lamb).
2.Product Development: Helping to suggests new type of product called(체비초리:Australian style).
3.Customer Relations: Every time trying to interact with new customers to understand their needs and provide product information
Internship Student
PrintingCompany,in My Country
10.2022 - 02.2023
- 1.Graphic Designer: creating and preparing artwork for printing, ensuring it meets technical specifications.
- 2.File Preparation: it was my role to prepare digital files for printing, which may involve converting formats, adjusting colors, and ensuring files are print-ready.
- 3.Maintenance: checking routine maintenance and troubleshoot printing equipment(like paper scratches...)
- 4.Cutting and Trimming: Cutting books using machines to trim printed materials BY giving a correct size.
Education
Freshman( Final Exam To Became A Sophomore) - Business Administration
Kyungdong University
South Korea 03.2022 - 05.2026
Skills
Level Python developer( using my own computer and slides from internet and tutorial),Excel, MS Word, Power Point
Kirundi(Mother tongue language)
French (fluent with high level in French embassy Test in my country)
English (fluent, TOEFL- 760
Kiswahili (fluent)
Korean (Moderate)
Team management
Leadershipandactivities
1.Environment club in my high school: I was one of the students we found an environment club in order to plant trees around our school and promote the importance of environment in our society.
2. Leader: since I'm here at Kyungdong University I'm always a team leader and I encourage all of my members to work hard and give a great work.
Timeline
Part-time Worker
Meat Company (동팡홍 푸두)
10.2023 - Current
Internship Student
PrintingCompany,in My Country
10.2022 - 02.2023
Freshman( Final Exam To Became A Sophomore) - Business Administration
Kyungdong University
03.2022 - 05.2026
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