Served food and beverages promptly with focused attention to customer needs.
Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
Maintained clean and organized dining areas to uphold restaurant hygiene standards.
Resolved customer complaints promptly and professionally to maintain positive reputation.
Boosted repeat customer rates, remembered regular guests' preferences and greeted them by name.
F&B Server and Banquet Support Staff
Vivaldi Park
Gangwondo
12.2022 - 02.2023
º F&B Event Server
Took food and drink orders from customers
Performed tasks such as table settings, order processing, and billing
Served food and set up customers' tables
Enhanced customer satisfaction through effective communication
Responded proactively and promptly to any issues that arose during events
º Banquet Support Staff
Responsible for cleaning and organizing the banquet hall before events ensured a clean and tidy environment
Prepared the banquet hall prior to events by arranging tables, chairs, and decorations to create a welcoming atmosphere
Assisted with food and beverage service during events, including transportation and serving
Provided excellent customer service by maintaining effective communication with attendees and addressing their needs
Cleaned the event space to restore it to a clean and organized state
They cleaned the floors, tables, chairs, and restrooms and properly disposed of any trash
F&B Server
The Korean traditional restaurant - Cheongsu garden
Seoul, Seoul
12.2017 - 02.2018
º Customer Orders Were Taken and Served
Explained the menu to the customers and accurately took their orders, transmitting them promptly to the kitchen
Served food and beverages with accuracy and efficiency to enhance customer satisfaction
Addressed and resolved customer requests and complaints promptly, reporting them to the supervisor
Education
Bachelor degree - leisure&resort
Kyungdong University
03.2018 - 12.2023
Skills
billing
banquet
customer satisfaction
Customer service
excellent customer service
food and beverage
lighting
maintenance
order processing
quality standards
audio systems
Availability Date
01/08/24
Preferred Area Of Training
Food & Beverage
Personal Information
Date of Birth: 06/03/99
Nationality: South Korean
Trainings And Certificates
Wine Sommelier (Level 2), 08/01/23, South Korea, Recommend wines that pair well with the customer's meal, Open wine bottles, use decanters, and select appropriate wine glasses, Create and manage the wine list for a restaurant or wine bar, Share and educate customers about wine characteristics, Taste and evaluate wines to make recommendations
CS Leaders Management Specialist, 12/01/19, South Korea, A nationally recognized certification that assesses practical knowledge and skills in customer service
Regular Driver's License for Automobiles, 08/01/19, South Korea
Barista Level 2 Certification, 08/01/18, South Korea, Acquired fundamental knowledge, processed coffee beans, learned how to operate coffee machines, Mastered various methods for preparing coffee beverages
Taekwondo 2nd Dan, 10/01/11, South Korea, Achieved the second level of black belt proficiency in Taekwondo
Timeline
F&B Server and Banquet Support Staff
The Ritz-Carlton Key Biscayne
01.2024 - 01.2025
F&B Server and Banquet Support Staff
Vivaldi Park
12.2022 - 02.2023
Bachelor degree - leisure&resort
Kyungdong University
03.2018 - 12.2023
F&B Server
The Korean traditional restaurant - Cheongsu garden