Hyoki Kim
Seoul
Overview
11
11
years of professional experience
Work History
Chef de partie
AC hotel by marriott
7 2023
- Achieved cost savings by negotiating better pricing with vendors for key ingredients without compromising on quality.
- Mentored junior team members, fostering growth through skill development and encouragement of creative experimentation in the kitchen environment.
Chef de partie
Park hyatt seoul
09.2022 - 06.2023
- Planned and directed high-volume food preparation in fast-paced environment.
- Trained kitchen staff to perform various preparation tasks under pressure.
Sous chef
Hotel haven
02.2022 - 08.2022
- Modernized work processes to reduce guest wait times and boost daily output.
- Oversaw scheduling, inventory management, and supply ordering to maintain fully stocked kitchen.
Kitchen / Team Member
Plating
08.2019 - 11.2020
- Facilitated successful kitchen operations during special events such as catering functions or private parties, ensuring seamless service and exceptional food quality.
- Unloaded food deliveries and stored items in proper locations for easy access.
Kitchen / Senior Chef de partie
Paresa Resort in Thailand
08.2018 - 06.2019
- Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
- Elevated customer satisfaction by consistently delivering high-quality dishes and maintaining strict adherence to recipes.
Kitchen / Demi Chef de partie
Heritage Hotel in New Zealand
10.2017 - 06.2018
- Maintained a clean and sanitary work environment in compliance with health department standards.
- Oversaw scheduling, inventory management, and supply ordering to maintain fully stocked kitchen.
Kitchen / Casucal Chef
H Hotel In Austraila
02.2016 - 12.2016
- Developed and remained accountable for safety, quality, consistency and adherence to standards.
Kitchen / Commie 2
The Ocean Resort
04.2012 - 11.2013
- Assisted with menu planning processes, providing input on seasonal ingredients and suggesting potential dish ideas based on current trends or customer preferences.
Education
Food and Nutritional cooking
Songwon University
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Seo Kang High School
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Unam Middle School
Banquet
Plating
Cooking class in Thailand
Paresa Resort Thailand
Skills
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Personal Qualifications
- Banquet, Press conference at the Blue house, Dec, 2019, Plating, In charge
- Cooking class in Thailand, Cooking class by Ian Kittichai, Annual event, Paresa Resort Thailand, Assistant
Language Ability
English, Advanced
Technical Certificates
- Korean Food Certification, 10/11/11, HRDK
- Western Food Certification, 12/22/11, HRDK
- Chinese Food Certification, 03/28/13, HRDK
Overseas Experience
- 01/2016, 01/2017, Austraila, Darwin, Work experience
- 02/2017, 05/2017, Philippines, Baguio, Overseas study
- 06/2017, 06/2018, New Zealand, Auckland, Work experience
- 07/2018, 07/2019, Thailand, Phucket, Work experience
Korean Name
김 효 기
English Name
Hyoki, Kim
Military Service
Completed military service, The Korean Army, 09/29/09, 07/24/11
Personal Information
Date of Birth: 07/28/89
Timeline
Chef de partie
Park hyatt seoul
09.2022 - 06.2023
Sous chef
Hotel haven
02.2022 - 08.2022
Kitchen / Team Member
Plating
08.2019 - 11.2020
Kitchen / Senior Chef de partie
Paresa Resort in Thailand
08.2018 - 06.2019
Kitchen / Demi Chef de partie
Heritage Hotel in New Zealand
10.2017 - 06.2018
Kitchen / Casucal Chef
H Hotel In Austraila
02.2016 - 12.2016
Kitchen / Commie 2
The Ocean Resort
04.2012 - 11.2013
Chef de partie
AC hotel by marriott
7 2023
Food and Nutritional cooking
Songwon University
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Seo Kang High School
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Unam Middle School
Banquet
Plating
Cooking class in Thailand
Paresa Resort Thailand
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