Jaemin Wang
Summary
Culinary professional with extensive experience in food service, focusing on food hygiene and safety. Committed to delivering exceptional customer service and effective inventory management while fostering a positive team environment.
Overview
7
7
years of professional experience
Work History
Cafe Manager
Cafe Hyehwa
03.2022 - 06.2024
- Managed daily operations of the café, including staff supervision, scheduling, and inventory management to ensure smooth service.
- Trained baristas and kitchen staff while maintaining high standards of product quality, customer service, and hygiene.
- Delivered excellent customer service experiences by addressing concerns promptly and professionally.
Cook
B3713
07.2021 - 02.2022
- Maintained clean and organized work areas at all times to ensure safety and quality in the food preparation process.
- Ensured compliance with health and safety regulations by keeping a clean and sanitary workspace.
- Prepared meals efficiently under time constraints to deliver timely service during peak hours.
Barista & Cashier
Cafe Niche
11.2020 - 06.2021
Kitchen Hand
Flying Pan
11.2019 - 03.2020
Student Worker
Department of Culinary Arts
02.2017 - 02.2018
Server
Herb Scent
02.2017 - 12.2017
Education
BBA - Culinary Arts
Woosong University
Daejeon, South Korea02.2023
Associate of Applied Science - Culinary Arts
Woosong College
Daejeon, South Korea02.2021
Skills
Food safety and sanitation
Cleaning and organization
Customer Service
Continuous Improvement
Calm and Pleasant Demeanor
Hospitality and service industry background
Accomplishments
- Merit Scholarship , 31/08/21
- Scholarship for Academic Excellence, 19/01/21
- Scholarship for Academic Excellence, 22/12/20
- Master Class Scholarship, 20/02/18
- Master Class Scholarship, 25/08/17
- Scholarship for Academic Excellence, 25/08/17
Timeline
Cafe Manager
Cafe Hyehwa
03.2022 - 06.2024
Cook
B3713
07.2021 - 02.2022
Barista & Cashier
Cafe Niche
11.2020 - 06.2021
Kitchen Hand
Flying Pan
11.2019 - 03.2020
Student Worker
Department of Culinary Arts
02.2017 - 02.2018
Server
Herb Scent
02.2017 - 12.2017
BBA - Culinary Arts
Woosong University
Associate of Applied Science - Culinary Arts
Woosong College
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